March 2008

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
 
 
 
 
 
1
 
 
 
 
2
 
 
 
 
3
HOT Choice: Pork Pepperoni Pizza
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
4
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
La Fruit Blend Cup
 
THIRD Choice: Classic Chicken Caesar Salad
5
HOT Choice: Mesquite Roast Chicken and Whole Wheat Dinner Roll
 
COLD Choice: Tuna Salad Sandwich
 
Hot Vegetables
 
Fresh Fruit
 
THIRD Choice: Chinese Chicken Salad
6
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Green Salad
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
7
HOT Choice: Mini Corn Dog
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
8
 
 
 
 
9
 
 
 
 
10
HOT Choice: Chicken "Wings of Fire" and Cheese Bread Bar
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Canned Fruit
 
Ole Juice Bar
 
THIRD Choice: Lunch Yogurt Parfait
11
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Classic Chicken Caesar Salad
12
HOT Choice: Bean and Cheese Burrito and Salsa
 
COLD Choice: Tuna Salad Sandwich
 
hot Vegetables
 
Canned Fruit
 
THIRD Choice: Chinese Chicken Salad
13
HOT Choice: Turkey Corn Dog
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
14
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Shredded Lettuce
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
15
 
 
 
 
16
 
 
 
 
17
HOT Choice: Beans and Cheese Burrito and Salsa
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Hot Vegetables
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
18
HOT Choice: Pork Pepperoni Pizza
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Classic Chicken Caesar Salad
19
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Tuna Salad Sandwich
 
Potato Rounds
 
Green Salad
 
Mr. Frosty
 
THIRD Choice: Chinese Chicken Salad
20
HOT Choice: Chicken Teriyaki Dippers and Rice
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
21
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Hot Vegetables
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
22
 
 
 
 
23
 
 
 
 
24
HOT Choice: Cheese Pizza
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
25
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
La Fruit Blend Cup
 
THIRD Choice: Classic Chicken Caesar Salad
26
HOT Choice: Chicken Teriyaki Dippers and Rice
 
COLD Choice: Tuna Salad Sandwich
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Chinese Chicken Salad
27
HOT Choice: Turkey Corn Dog
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
hot Vegetables
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
28
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
29
 
 
 
 
30
 
 
 
 
31
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Potato Rounds
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
 
 
 
 
 
Alexandria Avenue Elementary School
LAUSD Lunch Menu - March, 2008
 
Students may choose either the "Hot" Lunch,
the "Cold" Lunch or the Third Choice.
 
All Lunches are served with a choice of
Non-Fat Chocolate Milk or 1 Percent Low-Fat Milk.
 
Items may be changed without prior notice due to availability.
 
In accordance with federal law and U.S. Department of Agriculture policy,
this institution is prohibited from discriminating on the basis of race, national origin, sex, age, or disability.
 
To file a complaint of discrimination,
write USDA, Director, Office of Civil Rights,
1400 Independence Avenue, SW, Washington D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY).
 
USDA is an equal opportunity provider and employer.
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